sales@sweetlybg.biz
02 934 2020
Natural sweetener
The „Sweetly Stevia“ range of sweeteners has been developed for consumers looking for a pure, natural, plant-based flavour. The products are based on a high-quality extract from the Stevia rebaudiana plant, standardised to a minimum of 95% steviol glycosides. This concentration provides a mild and balanced sweetness without the bitter aftertaste characteristic of the plant.
The „Sweetly Stevia“ products are available in three different forms – tablets, liquid, and crystals.
„Sweetly stevia“ tablets
Natural origin and prebiotic effect: The formula is enriched with inulin (soluble fibre from chicory), which aids digestion and gut flora.
“Sweetly Stevia” liquid sweetener”
Heat resistance up to 200°C Suitable for baking and boiling, it retains its sweetness and does not alter the flavour of dishes when heated.
„Sweetly Stevia“ crystals
„Sweetly Stevia“ crystals balanced taste and volume: Thanks to the combination with erythritol, the crystals easily replace sugar (1:4 ratio), while retaining the density of baked goods.
Advantages
„Sweetly Stevia“ tablets – Natural origin and prebiotic effect:
The formula is enriched with inulin (soluble fibre from chicory), which aids digestion and gut flora.
0 calories, 0 carbohydrates and 0 fat:
The products do not affect blood sugar levels and are completely free of caloric value.
Heat resistance up to 200°C
Suitable for baking and boiling, it retains its sweetness and does not alter the flavour of dishes when heated.
„Sweetly Stevia Crystals Balanced taste and volume:
Thanks to the combination with erythritol, the crystals easily replace sugar (1:4 ratio), while retaining the density of baked goods.
All sweeteners from the range are suitable for diabetics
range products
Instructions for use and dosage
Application
Suitable for direct sweetening of drinks, cooking, baking cakes, preparing creams and fruit desserts.
pills
2 tablets = 1 tsp sugar
Max: 17 tablets per day
Sachets
1 sachet = 4g sugar
/about 1 teaspoon/
Cooking crystals
1:4 ratio
e.g. 125g crystals = 500g sugar
liquid
20 ml = 100 g sugar
A little sediment is normal.
Storage conditions
Wednesday
Store in a cool, dry place out of direct sunlight.
Temperature
Store at a temperature of 5°C to 25°C.
Feature of the liquid form
Due to the use of natural extract, the appearance of a slight sediment is possible, which does not affect the quality of the product.
Who is it suitable for?
People with diabetes
It does not raise blood sugar and has a glycemic index of 0.
Athletes and people on a diet
For those looking for a natural, calorie-free alternative.
For the whole family
For healthy sweetening without artificial ingredients.
recipes
Често задавани въпроси
Why don't we sell pure stevia extract?
The pure extract is 300 times sweeter than sugar, making it almost impossible to measure accurately at home (0.7g extract replaces 200g sugar). It also has no bulk, which would ruin the texture of your desserts.
Can it be used for baking?
Yes, the products are heat-resistant up to 200°C and are ideal for cakes, muffins and other baked goods.
What is inulin?
These are natural chicory fibres that act as a prebiotic and aid the normal functioning of the digestive system.
What is erythritol and is it safe?
Erythritol is a natural sweetener from the sugar alcohol group. Erythritol is most commonly made from the fermentation of natural sugars from corn, wheat, or fruits. It results in a calorie-free crystalline powder that resembles sugar, but does not raise blood sugar levels and is suitable for low-carbohydrate diets. We combine it with stevia to provide our products with volume and sweetness identical to sugar, without burdening the body with excess energy.
Does the taste of desserts change when baked with stevia?
Thanks to the high quality of the extract (95% steviol glycosides), our sweetener retains its consistent sweet taste even at temperatures of up to 200°C. Unlike lower-quality extracts, Sweetly Stevia does not develop a bitter or metallic aftertaste following heat treatment. Please note that, due to its natural origin, stevia extract has its own flavour, which differs from that of sugar; therefore, desserts made with it will taste different when compared to those made with sugar.
Is Sweetly Stevia suitable for a Keto diet?
Completely. All three main ingredients – stevia, erythritol, and inulin – are not metabolised by the body as carbohydrates and do not interrupt ketosis. This makes the line an ideal choice for strict low-carbohydrate diets.
Why might the liquid form of „Sweetly Stevia“ have sediment?
A slight sediment deposit is a completely natural process, due to the high concentration of plant extract. This does not affect the quality or sweetening power of the product. Simply shake the bottle before use.